I first learned about Shakshuka a few years back while I was browsing through an issue of Saveur. Shakshuka, a popular dish in Israel, is a hearty dish made with eggs and tomato sauce . When I saw the recipe in Saveur, I was mesmerized by...
Let's be real, adding a fried egg to almost any dish tastes good. The best part is cutting into the yolk and letting it run into the other ingredients. For this week's love list I put together a mix of dishes from breakfast recipes to salads...
Brunch is one of my favorite meals. I used to make it a habit to do brunch at least once a week with a group of friends and it was usually the "bottomless brunch" where restaurants set a standard price and the mimosas were unlimited!...
This past Sunday was a lazy day equipped with a very late brunch. My dad recently brought me one of his skillets and I figured I'd test it out. I wanted to go with something easy and quick and decided on a breakfast hash. This...