If you've been following the blog for a while then you may know that I have a "Love List" series that gets published every Wednesday. The post consists of a collection of content I come across that I absolutely adore. It's a great way for...
Since it is National Ice Cream month, I couldn't let July slip by without featuring a local NYC ice cream expert! Diana Hardeman is the master mind behind NYC's ice cream subscription service MilkMade. In addition to the subscription service, MilkMade has an adorable tasting...
If you are looking to take a break from your standard go-to chilled glass of rosé but still want to something with a light and refreshing vibe then check out the round up of summer cocktails below. All are refreshing, chilled, and highlight the vibrant...
Do you guys remember those super soft and chewy sugar cookies they would sell during school lunches in the cafeteria? They were so soft and pale they almost looked undercooked but they were delicious. So addictingly delicious. I love when sugar cookies are soft and practically...
This November will mark my 5 year anniversary for Pretty in Pistachio. When I started this blog, I had a limited skill set in the kitchen but I had a lot of love for food and trying new things. Most of my time in the...
When I was in California, I knew I couldn't leave without visiting wine country! We went to both Napa and Sonoma however, it was a bit more difficult finding a place in Napa than it was in Sonoma. I'm not as familiar with the area...
Cold creamy ice cream - what could be better to cool off with on a hot summer day? July 16th marks National Ice day so I wanted to do a round up of inspiring ideas to help celebrate. Whether you'll put going all out with...
Sun, wine, and seafood. Those have been staples so far in my summer this year. I never used to cook seafood because I was always scared I'd ruin it or overcook it but this year my confidence is a little higher in the kitchen and...
With this lovely summer weather, it is time to bring on the backyard BBQs! You know what accompanies backyard BBQs? Pasta salad. And lots of it! I love traditional macaroni salads with elbow noodles, crunchy veggies, olive oil, salt, pepper, and a little mayo. However, if...
One thing San Francisco has an abundance of would be artisanal ice cream shops. As much as I would have loved to try all of the amazing ice cream places in SF, I had to narrow it down and only pick a few. Every time...